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Schar Ciabatta Multigrain gluten-free bread package front showing product, serving suggestion, and Nutrition Facts label.
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Schar

Schar Ciabatta Multigrain - Case of 5 - 7.0 oz

$40.99

Schar Ciabatta Multigrain rolls are parbaked, artisan-style Italian bread made with ancient grains and seeds. Finish them in the oven for fresh, bakery-quality rolls in minutes.

GeneralPantry Foods

$2.05

estimated giving (our 5%)

Based on your selected price and quantity. At no extra cost to you.

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Description

Schar Ciabatta Multigrain rolls are parbaked, artisan-style Italian bread made with ancient grains and seeds. Finish them in the oven for fresh, bakery-quality rolls in minutes.

  • Ingredients: corn starch, water, sourdough (rice flour, water), rice flour, buckwheat flour, sunflower seeds, flax seeds, caramelized sugar cane syrup, psyllium seed husk, rice starch, modified cellulose, apple juice concentrate, yeast, soy protein, sunflower oil, salt, corn flour, tartaric acid
  • Certified gluten-free, dairy-free, wheat-free, and non-GMO; no preservatives
  • High in fiber, fortified with vitamins and minerals
  • Case of 5 packages, 7 oz each (4 rolls per package), made in Germany

Heat in the oven until golden and crispy. Use for panini, bruschetta, croutons, or sliders topped with tomato, garlic, and olive oil.

Ingredients

corn starch, water, sourdough (rice flour, water), rice flour, buckwheat flour, sunflower seeds, flax seeds, caramelized sugar cane syrup, psyllium seed husk (vegetable fiber), rice starch, modified cellulose, apple juice concentrate, yeast, soy protein, sunflower oil, salt, corn flour, tartaric acid

About the brand

Learn more about Schar and their mission by visiting their brand page.