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Safe Catch Ahi Solid Wild Tuna Steak canned tuna with black label highlighting lowest mercury limit.
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Safe Catch

Safe Catch Tuna Ahi Wild Yellowfin - Case of 6 - 5 oz

$38.99

Safe Catch wild yellowfin tuna is slow-cooked and packed with 42.5 g protein per can. Every single tuna is tested for mercury and kept to a strict limit of 0.1 parts per million, making it the lowest-mercury tuna available.

GeneralPantry Foods

$1.95

estimated giving (our 5%)

Based on your selected price and quantity. At no extra cost to you.

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Description

Safe Catch wild yellowfin tuna is slow-cooked and packed with 42.5 g protein per can. Every single tuna is tested for mercury and kept to a strict limit of 0.1 parts per million, making it the lowest-mercury tuna available.

  • Ingredients: yellowfin tuna (Thunnus albacares)
  • Non-GMO Project Verified, Paleo-friendly, and Kosher certified
  • Dairy-free, gluten-free, wheat-free, and additive-free
  • 100% sustainably wild-caught from the Pacific or Indian oceans
  • Case of 6 cans, 5 oz each; packed in Thailand

Open a can and eat straight from the tin, or flake into salads, grain bowls, and pasta dishes. Store in a cool, dry place.

Ingredients

yellowfin tuna, thunnus albacares

About the brand

Learn more about Safe Catch and their mission by visiting their brand page.